AAMI TIR68 2018
$93.55
AAMI TIR68:2018 – Low and intermediate-level disinfection in healthcare settings for medical devices and patient care equipment and sterile processing environmental surfaces
Published By | Publication Date | Number of Pages |
AAMI | 2018 | 34 |
Provides guidance on the selection and use of low and intermediate-level disinfectants and disinfection processes for safe and effective use.
PDF Catalog
PDF Pages | PDF Title |
---|---|
1 | AAMI TIR68:2018; Low and intermediate-level disinfection in healthcare settings for medical devices and patient care equipment and sterile processing environmental surfaces |
3 | Title page |
4 | AAMI Technical Information Report Copyright information |
5 | Contents Page |
6 | Glossary of equivalent standards |
7 | Committee representation |
10 | Foreword |
11 | Introduction |
12 | 1 Scope 1.1 Inclusions |
13 | 1.2 Exclusions 2 Definitions |
14 | 3 Disinfectant classifications and general applications 3.1 General descriptions |
15 | 3.2 Regulatory jurisdiction Table 1—Classification of general purpose disinfectants |
16 | Table 2—FDA and EPA registered product categories 3.3 Choosing the appropriate disinfectant 3.4 Spaulding classifications |
17 | 4 Categories of devices |
18 | Table 3—General listing of devices by category 5 Personnel considerations 5.1 Training and education |
19 | 5.2 Personal protective equipment 5.3 Health and user hygiene considerations 5.4 Roles and responsibilities Table 4—RACI Matrix 6 Processing items to allow safe handling |
20 | 7 Considerations prior to low-level or intermediate-level disinfection 7.1 Cleaning 7.2 Environments 7.3 Equipment 7.4 Occupational safety |
21 | 7.5 Environmental safety 8 Cleaning considerations 8.1 Importance of cleaning |
22 | 8.2 Device and surface preparation for cleaning |
23 | 8.3 Cleaning agents 8.4 Cleaning patient care equipment |
24 | 9 Disinfectants, applications and effectiveness 9.1 General information 9.2 Classifications, mode of action and considerations for use |
25 | Table 5—Classes and example of chemical disinfectants |
26 | Table 6—Typical processing steps by device types/categories Table 7—Considerations for use by class of disinfectant |
27 | 9.3 Product selection considerations/purchase decisions |
28 | 9.4 How to read and interpret labels |
30 | 9.5 General safe handling and disposal considerations Table 8—Disposal considerations by categories of chemical disinfectants |
31 | 10 Risk assessment for low-level disinfection and Intermediate-level disinfection processes |
32 | Table 9—Risk assessment considerations |
33 | Bibliography |